Brew Method
Pour Over
ポアオーバー
Pour over brewing involves manually pouring hot water over ground coffee in a filter. This method gives you precise control over every variable — water temperature, pour rate, and bloom time — resulting in a clean, nuanced cup that highlights a coffee's unique origin characteristics.
Brew Profile
Gear for Pour Over
Dripper
Hario V60 01 Ceramic
hario
Dripper
Hario V60 02 Ceramic
hario
Dripper
Hario V60 Copper
hario
Dripper
Kalita Wave 185
kalita
Dripper
Chemex Classic 6-Cup
chemex
Dripper
Origami Dripper M
origami
Dripper
Cafec Flower Dripper
cafec
Dripper
December Dripper
december
Dripper
Melodrip
melodrip
Kettle
Fellow Stagg EKG Kettle
fellow
Grinder
Fellow Ode Brew Grinder Gen 2
fellow
Grinder
Baratza Encore ESP
baratza
Grinder
Comandante C40 MK4
comandante
Grinder
Timemore Chestnut C2
timemore
Scale
Acaia Pearl Scale
acaia
Scale
Hario V60 Drip Scale
hario
Server
Hario V60 Range Server 600
hario
Server
Fellow Atmos Vacuum Canister
fellow
Server
Ember Mug 2
ember